Frozen Yogurt Berry Snack

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Frozen Yogurt Berry Snack

Frozen Yogurt Berry Snack

  • Author: Kenzie
  • Prep Time: 10 minutes
  • Cook Time: Freeze Time: 3–4 hours
  • Total Time: 4 hours

Description

This Frozen Yogurt Berry Snack is a creamy, refreshing bite-sized treat made with juicy berries and smooth yogurt. It’s perfect for hot days, healthy snacking, or even a light dessert. Simple to make and naturally sweet, this recipe is great for meal prep and easy grab-and-go snacks.


Ingredients

Scale

  • 2 cups Greek yogurt (plain or vanilla)
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (blackberries, raspberries, blueberries)
  • Optional: 2 tablespoons granola or crushed nuts

Instructions

Step 1: Prepare the Yogurt

In a bowl, mix yogurt, honey, and vanilla extract until smooth.

Step 2: Add Berries

Gently fold in the berries, keeping some whole for texture and bursts of flavor.

Step 3: Fill Molds

Spoon the mixture into silicone molds or an ice cube tray.

Step 4: Freeze

Place in the freezer for at least 3–4 hours or until fully solid.

Step 5: Remove and Serve

 

Pop the frozen bites out of the molds and serve immediately.


Notes

  • Use thick Greek yogurt for best creamy texture
  • Do not overmix berries to avoid too much juice
  • Silicone molds make removal easier
  • Freeze completely before removing
  • Store frozen to keep shape and texture

Nutrition

  • Serving Size: Per serving
  • Calories: 120

Variations

  • Use strawberry yogurt for extra flavor
  • Add mini chocolate chips for a dessert version
  • Mix in shredded coconut for texture
  • Use only one type of berry for a stronger flavor
  • Add a drizzle of peanut butter before freezing

Serving Suggestions

  • Serve straight from freezer
  • Perfect for lunchboxes or snacks
  • Pair with smoothies or iced drinks
  • Great healthy dessert alternative
  • Ideal for kids and adults

Tips

  • Use fresh or frozen berries (pat dry if frozen)
  • Add toppings before freezing for extra crunch
  • Keep portions small for easy snacking
  • Store in airtight container
  • Make multiple batches for the week

Prep Time / Freeze Time / Total Time

Prep Time: 10 minutes
Freeze Time: 3–4 hours
Total Time: 4 hours

Nutritional Info (Approx.)

Per serving:
Calories: 120
Protein: 5g
Carbohydrates: 14g
Fat: 4g
Sugar: 10g

FAQs

Can I use frozen berries?
Yes, just make sure to thaw and pat them dry slightly to avoid excess water in the yogurt.

How long do these last in the freezer?
They can last up to 2 weeks in an airtight container.

Can I make them dairy-free?
Yes, use coconut or almond yogurt as a substitute.

Why are my bites icy?
This happens if the yogurt is too thin or watery. Use thick Greek yogurt for better texture.

Can I make this without sweetener?
Yes, especially if using flavored yogurt or naturally sweet berries.

Leave a Comment

Recipe rating