Sweetened Condensed Milk Snowball Cookies are ultra-soft, buttery, and melt-in-your-mouth tender, with a rich sweetness that comes from condensed milk instead of granulated sugar. These cookies are simple, classic, and …
Classic Snowball Cookies are soft, buttery, and melt-in-your-mouth cookies rolled in powdered sugar until they look like little snowballs. Made with simple pantry ingredients and chopped nuts, these cookies are …
This Sourdough Discard Lemon Blueberry Bread is soft, moist, and packed with bright lemon flavor and juicy blueberries in every bite. The sourdough discard adds depth without making the bread …
This Sourdough Discard Focaccia Bread is soft, fluffy on the inside, and beautifully crisp and golden on the outside. Using sourdough discard adds a gentle depth of flavor without making …
This Glazed Sourdough Lemon Cake is soft, moist, and full of fresh lemon flavor, with just a light background tang from sourdough discard. It’s the kind of cake that feels …
This Sourdough Discard French Bread is light on the inside, crisp on the outside, and made to be practical for everyday baking. It uses sourdough discard to add flavor without …
This Sourdough Discard Sandwich Bread is soft, fluffy, and perfectly sliceable, making it ideal for everyday sandwiches, toast, and breakfast spreads. It’s designed to work for everyone, even beginners, with …
These Sourdough Discard Cheddar Biscuits are soft, flaky, and packed with cheesy goodness, making them the perfect savory way to use up leftover sourdough discard. They bake up tall with …
These Sourdough Discard Tortillas are soft, flexible, and full of flavor, making them a perfect everyday staple for using up sourdough discard. They cook quickly on the stovetop, require no …
These sourdough discard bagels are chewy on the outside, soft and dense on the inside, and have that classic bagel bite everyone loves. This recipe is made to work for …