Pot Roast with Tart Cherry-Black Pepper Sauce
Pot Roast with Tart Cherry-Black Pepper Sauce is a warm and comforting dish made with slow-cooked beef that becomes tender and rich, then coated in a glossy tart cherry sauce …
Pot Roast with Tart Cherry-Black Pepper Sauce is a warm and comforting dish made with slow-cooked beef that becomes tender and rich, then coated in a glossy tart cherry sauce …
Cornish Hens with Apple-Cranberry Rice Stuffing is a beautiful holiday meal made with tender roasted hens filled with a warm, flavorful stuffing of apples, cranberries, onions, herbs, and rice. It …
Christmas Stuffed Turkey Breast is a beautiful holiday dish made with tender butterflied turkey breast rolled around a festive filling of spinach, herbs, cheese, breadcrumbs, then roasted until golden and …
Easy Chicken au Poivre is a creamy, peppery French-style chicken dish made with cracked black peppercorns, a rich brandy and cream sauce, and tender pan-seared chicken that tastes elegant but …
Slow Cooker French Wine and Mustard Chicken is a rich and comforting dish made with tender chicken slow-cooked in a creamy Dijon and white wine sauce with soft wilted greens …
Apple & Bacon Stuffed Pork Loin Roll is a savory and slightly sweet holiday-style dinner made by rolling tender pork loin around a warm filling of sautéed apples, crispy bacon, …
Christmas Eve Lasagna is a warm, cozy holiday dish made with rich beef Bolognese sauce, creamy basil pesto ricotta, and layers of tender pasta and melted cheese that bake into …
Blueberry Glazed Salmon with Lemon Herb Couscous is a fresh, colorful dinner that combines tender salmon brushed with a sweet blueberry glaze and a light, citrusy couscous that feels bright …
Crispy on the outside, creamy and spicy on the inside, these Spicy Jalapeño Popper Egg Rolls are a bold and irresistible twist on the classic appetizer. Featuring everything you love …
Bright, creamy, and packed with Mediterranean flavor, this Lemony Tuscan Artichoke Soup brings warmth and elegance to your dinner table. Featuring tender artichoke hearts, white beans, Tuscan herbs, fresh spinach, …