Heart-Shaped Churros Coated with Strawberry Sugar are crispy on the outside, soft on the inside, and full of sweet strawberry flavor. Shaped like hearts and coated in pink strawberry sugar, …
Easy Yogurt Bread is a soft, moist, and simple quick bread made with basic pantry ingredients and plain yogurt. This recipe is perfect for beginners because it needs no yeast, …
This Sourdough Discard Lemon Blueberry Bread is soft, moist, and packed with bright lemon flavor and juicy blueberries in every bite. The sourdough discard adds depth without making the bread …
This Sourdough Discard Focaccia Bread is soft, fluffy on the inside, and beautifully crisp and golden on the outside. Using sourdough discard adds a gentle depth of flavor without making …
This Sourdough Discard French Bread is light on the inside, crisp on the outside, and made to be practical for everyday baking. It uses sourdough discard to add flavor without …
This Sourdough Discard Sandwich Bread is soft, fluffy, and perfectly sliceable, making it ideal for everyday sandwiches, toast, and breakfast spreads. It’s designed to work for everyone, even beginners, with …
These Sourdough Discard Cheddar Biscuits are soft, flaky, and packed with cheesy goodness, making them the perfect savory way to use up leftover sourdough discard. They bake up tall with …
These Sourdough Discard Tortillas are soft, flexible, and full of flavor, making them a perfect everyday staple for using up sourdough discard. They cook quickly on the stovetop, require no …
These sourdough discard bagels are chewy on the outside, soft and dense on the inside, and have that classic bagel bite everyone loves. This recipe is made to work for …
These Sourdough Discard Cinnamon Sugar Twists are soft, fluffy, and coated in a sweet cinnamon-sugar layer that bakes into golden perfection. This recipe is designed to work for everyone, even …