Description

Brownie Peanut Butter Pizza is a rich, indulgent dessert made with a fudgy brownie base, topped with creamy peanut butter, melted chocolate, and chunks of candy. It’s sliced like a pizza but tastes like the ultimate dessert dream

Ingredients

Scale

For the Brownie Base:

1 box brownie mix (or homemade brownie batter)
Ingredients required on the box (eggs, oil, water)

For the Peanut Butter Layer:

3/4 cup creamy peanut butter
1/4 cup powdered sugar
2 tablespoons milk

For Toppings:

1/2 cup chocolate chips
1/2 cup peanut butter chips (optional)
1/2 cup chopped peanut butter cups or chocolate candy
2 tablespoons chocolate syrup
2 tablespoons melted peanut butter (for drizzle)

Instructions

Step 1: Prepare Brownie Base

Prepare brownie batter according to package instructions.

Step 2: Bake

Spread batter into a round pan or pizza pan and bake as directed.

Step 3: Cool Completely

Allow the brownie to cool fully before adding toppings.

Step 4: Make Peanut Butter Spread

Mix peanut butter, powdered sugar, and milk until smooth and spreadable.

Step 5: Spread Layer

Spread the peanut butter mixture evenly over the cooled brownie.

Step 6: Add Toppings

Sprinkle chocolate chips, peanut butter chips, and chopped candy over the top.

Step 7: Drizzle

Drizzle chocolate syrup and melted peanut butter across the pizza.

Step 8: Slice

Cut into wedges like a pizza.

Step 9: Serve

Serve immediately or chill slightly for cleaner slices.

Notes

Let the brownie cool completely to prevent melting the peanut butter layer.
Use a slightly underbaked brownie for a fudgier texture.
Warm peanut butter slightly for easier spreading.
Use a pizza pan for the perfect shape.

Add toppings generously for that “loaded” look

Nutrition

Serving Size: 8–10 slices
Calories: 420 per slice