Soukaina ALHYANE 
In recent years, pistachio butter has gained popularity among food lovers for its unique taste, versatility, and luxurious appeal. If you’re familiar with peanut butter or almond butter, you might …
Sweet, soft, and tangy, sourdough cinnamon rolls are a delightful twist on a classic breakfast treat. The subtle sourdough tang complements the sweetness of the cinnamon sugar filling, resulting in …
Sourdough bread is a game-changer when it comes to making French toast. The bread’s unique tang and sturdy texture make it a perfect candidate for soaking in the sweet, creamy …
The fusion of lavender and matcha creates a drink that is not only delicious but also visually stunning. Lavender matcha latte offers a delicate balance between the earthiness of matcha …
A teriyaki bowl is a perfect balance of sweet, savory, and umami flavors, making it a go-to meal for anyone craving a delicious, healthy, and satisfying dish. Whether you prefer …
Smoked mac and cheese is the ultimate twist on a classic comfort food, combining the creamy, cheesy goodness of traditional mac and cheese with the bold, smoky flavor that only …
Italian pasta comes in an astonishing variety of shapes and sizes, each uniquely suited to different dishes and sauces. One lesser-known but equally remarkable pasta variety is paccheri—a large, tube-shaped …
Smoothies are a fantastic way to enjoy fresh fruits, vegetables, and other ingredients in a delicious and versatile drink. While many recipes call for milk to achieve that creamy, thick …
For fans of spicy food, the difference between Skhug and Harissa is essential to understand. These two popular sauces deliver a kick of heat while adding layers of complexity to …
Skhug, also known as zhug or shug, is a fiery and aromatic sauce that originates from Yemen and has become a staple condiment in Middle Eastern cuisine. Packed with fresh …